FRUIT DANISH PASTRY ID 5111
A round Danish pastry filled with juicy sultanas and finished with an apricot glaze and sugar icing. Individually wrapped.
Brand
Cuisine de France
Shelf life
5 Days
Weight
100 g
Units
48 Pieces
Defrost Time
2 hours
Defrost Temperature
Room Temperature
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Product data sheet
Thaw at room temperature for 2 hours.
Average values per 100g/ml
Energy kj
1,544
Energy kcal
369
Fat
16.8
Saturates
7.2
Carbohydrates
49.4
of which sugars
17.6
Fibre
1.5
Protein
5.7
Salt
0.7
Ingredients
WHEAT Flour (WHEAT flour, calcium carbonate, Iron, niacin, thiamin), water, Palm Oil, Sultanas (11%), Icing (sugar, water, glucose syrup, palm oil, rapeseed oil, emulsifiers (mono- and diglycerides of fatty acids, citric acid esters of mono- and diglycerides of fatty acids), stabilisers (agar, pectins, guar gum), preservative potassium sorbate), sugar, sunflower oil, whey powder (MILK), Dried EGG, durum WHEAT semolina, Yeast, Custard Cream (sugar, Dried Whole MILK, modified potato starch, thickener sodium alginate, preservative potassium sorbate, flavourings, salt, Beetroot juice, colouring carotene), rapeseed oil, salt, Apricot Kernels, glucose syrup, SOYA flour, acidity regulators (calcium carbonate, citric acid), emulsifiers (sodium stearoyl-2-lactylate, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids), preservatives (calcium propionate, potassium sorbate), modified potato starch, raising agents (diphosphates, sodium carbonates, potassium carbonates), flavouring, Colour (Mixed Carotenes, Paprika Extract, Carrot Extract), Plain Caramel, flour treatment agent ascorbic acid, gelling agent pectins, WHEAT GLUTEN, stabilisers (carboxy methyl cellulose, guar gum). The product may contain traces of sesame seeds.
Allergens
For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of sesame seeds.
