MAPLE & PECAN PLAIT GLAZED ID BHRG4
Only the crunchiest pecans and most delectable maple syrup are good enough for our uniquely delicious take on a Danish classic.
Brand
Cuisine de France
Shelf life
24 hours
Weight
95 g
Units
48 Pieces
Baking Time
18 minutes
Baking Temperature
180°C - 190°C
Product state
Pre-Proved, Deep Frozen
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Product data sheet
Preheat oven. Bake directly from frozen at 180 190°C for 18 minutes untill golden brown.
Average values per 100g/ml
Energy kj
2,033
Energy kcal
486
Fat
33
Saturates
12
Carbohydrates
43
of which sugars
17
Fibre
2
Protein
4.7
Salt
0.3
Ingredients
WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, salt, emulsifier mono- and diglycerides of fatty acids, acidity regulator citric acid, natural flavouring), water, sugar, 3% PECAN NUTS, yeast, EGG yolk, 1% maple syrup, cane sugar syrup, stabilisers (pectins, sodium alginate, agar), emulsifier mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, salt, dextrose, natural flavouring, glucose syrup powder, Flour Treatment agents (amylase (from WHEAT), xylanase (from WHEAT), Ascorbic acid), whole MILK powder, potato starch. For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product May contain traces of other nuts.
Allergens
For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product May contain traces of other nuts.