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CHAUSSON AUX POMMES ID 25417
CHAUSSON AUX POMMES
Flaky butter pastry turnover filled with a sweet apple compote (34%). Pre-proved and ready to bake.
Brand
Coup de Pates
Shelf life
Consume on the day of baking
Weight
120 g
Units
40 Pieces
Defrost Time
30 minutes
Defrost Temperature
4°C
Baking Time
25-30 minutes
Baking Temperature
170 - 180°C
Vegetarian
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Product data sheet
Preparation Guidelines

Defrost the product for 30 minutes between 0-4°C. Pre heat the oven at 190°C. Bake for 25-30 minutes at 170-180°C.

Nutrition

Average values per 100g/ml

Energy kj
1,279
Energy kcal
306
Fat
18
Saturates
11
Carbohydrates
30.4
of which sugars
12
Fibre
1.6
Protein
3.4
Salt
0.8
Ingredients & Allergens

Ingredients

Concentrated apple puree 34%, WHEAT flour, vegetale oils and fats (palm, sunflower), water, sugar, butter (MILK), EGGS (barn EGGS), salt, emulsifiers (E322 (sunflower), E471)), natural flavouring, colour E160a.

Allergens

For allergen including cereals containing gluten, please see ingredients in CAPITALS. The product may contain traces of soya and nuts.