MINT CHOCOLATE SLICE TRAYBAKE ID 2333CH
A Belgian chocolate biscuit base supports a creamy peppermint fondant layer, topped with our homemade ganache and a bubbly mint crumble. A mint chocolate lovers dream!
Brand
Cuisine de France
Shelf life
4 Days
Weight
85.714 g
Units
21 Pieces
Defrost Time
4 hours
Defrost Temperature
Less than 5°C
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Product data sheet
Defrost product for 4 hours in the chill.
Average values per 100g/ml
Energy kj
1,954
Energy kcal
467
Fat
25.3
Saturates
15.2
Carbohydrates
55.5
of which sugars
36.1
Fibre
2.9
Protein
4.3
Salt
0.2
Ingredients
Chocolate Ganache (41%) (Dark Chocolate ( cocoa mass, sugar, cocoa butter, emulsifier SOYA lecithin, natural flavouring), cream (MILK), glucose syrup, Salted butter (MILK, Salt), sugar, emulsifier Mono-and Di Glycerides of fatty acids, thickener sodium alginate), Mint Fondant (icing sugar, coconut oil, MILK, glucose syrup, Peppermint flavouring (Peppermint oil, Monopropylene glycol), Biscuit (Fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine), Wholemeal flour, Vegetable shortening (Palm (SG), Rapeseed), invert sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt), Mint Chocolate Decoration (4%) (MILK chocolate (sugar, whole MILK powder, cocoa butter, cocoa mass, skimmed MILK powder, palm fat, whey powder (MILK), butterfat (MILK), emulsifier SOYA lecithin, vanilla extract, natural flavouring), Mint Flavoured centre (sugar, vegetable fats (palm,shea), whole MILK powder, whey powder (MILK), emulsifier SOYA lecithin, colourings (Copper complexes of chlorophylls, curcumin), natural mint flavouring, vanilla extract)
Allergens
For allergens including cereals containing GLUTEN please see ingredients in CAPITALS. The product may contain traces of PEANUT and NUTS.