JAM DONUT ID 835779
Bestseller
A light ball donut generously filled with raspberry jam. Gently warm through and toss in caster sugar before bagging.
Brand
Cuisine de France
Shelf life
24 Hours
Weight
57.857 g
Units
140 Pieces
Defrost Time
2 hours
Defrost Temperature
Room Temperature
Baking Time
5 minutes
Baking Temperature
170°C
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Product data sheet
Thaw for 2 hours at room temperature. Pre-heat oven to 170 C and bake for 5 minutes at 170 c.
Average values per 100g/ml
Energy kj
1,174
Energy kcal
279
Fat
7.7
Saturates
2.7
Carbohydrates
48
of which sugars
8.2
Fibre
1.6
Protein
5.7
Salt
0.8
Ingredients
WHEAT flour (with Iron, calcium, Niacin & thiamin), water, sugar, apple pulp, glucose syrup, palm fat, yeast, vegetable oils (rapeseed, palm, SOYA), emulsifiers (E471, E481, E472e), raising agents (E500, E450), whole EGG powder, colourings (E162, E163), salt, stabilisers (E451, E412), natural flavour (rasberry), gelling agent E440, whey powder (MILK), flour treatment agent (E300 & enzyme), dextrose, MILK protein, natural flavourings.
Allergens
For allergens including cereals containing GLUTEN please see ingredients in CAPITALS.