CINNAMON & HAZELNUT ROLL ID 8103515
A fluffy roll swirled with warm cinnamon and topped with toasted hazelnuts for a perfectly sweet, nutty indulgence
Brand
Cuisine de France
Shelf life
24 hours
Weight
110 g
Units
36 Pieces
Baking Time
16 minutes
Baking Temperature
180-190°C
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Product data sheet
To be baked in the enclosed paper baking cups. Preheat oven. Bake directly from frozen at 180- 190°C for 16 minutes until golden brown. The baking time depends on the favourite browning and the oven. Do not consume raw pastry.
Average values per 100g/ml
Energy kj
1,635
Energy kcal
391
Fat
20
Saturates
6.6
Carbohydrates
47
of which sugars
19
Protein
5.2
Salt
0.4
Ingredients
WHEAT flour, vegetable margarine [palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty
acids), salt, acidity regulator (citric acid), natural flavouring], water, sugar, 3% HAZELNUT flakes, yeast, cane sugar
syrup, EGG yolk, modified potato starch, 1% cinnamon, glucose powder, whole MILK powder, emulsifiers (monoand diacetyl tartaric acid ester of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids),
stabilisers (guar gum, pectin, sodium alginate), dextrose, salt, sunflower oil, pea protein, flour treatment agents
[amylase (from WHEAT), xylanase (from WHEAT), ascorbic acid], ALMOND flour, maltodextrin, maize starch.
For Allergens, including cereals containing gluten see ingredients in CAPITALS.
The product may contain traces of other nuts.
Allergens
For Allergens, including cereals containing gluten see ingredients in CAPITALS.
The product may contain traces of other nuts.