BREAKFAST MUFFIN ID 5253
Large traditional breakfast muffin, the perfect base for Eggs Benedict.
Brand
Cuisine de France
Shelf life
3 Days
Weight
110 g
Units
24 Pieces
Defrost Time
1 hours
Defrost Temperature
Room Temperature
Added to Your Shopping Basket
Product data sheet
Defrost at ambient temperature for 1 hour. Once defrosted, keep at ambient temperature in a cool, dry place. Use within 3 days of defrost. Once defrosted, do not refreeze. On defrost store at ambient
Average values per 100g/ml
Energy kj
1,001
Energy kcal
237
Fat
2.6
Saturates
1.1
Carbohydrates
45.9
of which sugars
0.6
Fibre
2.6
Protein
6.4
Salt
0.89
Ingredients
Wheat flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Water, Yeast, Vinegar, Non-Hydrogenated Vegetable Fats (Palm, Rapeseed), Salt, Sugar, Emulsifiers (mono and di-glycerdes of fatty acids, mono and diacetyitartaric acid esters of mono and diglycerides of fatty acids), SOYA flour, WHEAT Dextrose, Flour Treatment Agent (Ascorbic Acid)
Allergens
For allergens, including cereals containing gluten, see ingredients in CAPITALS.