SLOW-COOKED PULLED PORK ID 826142
Slow-cooked smoked and glazed BBQ pulled pork in its own rich sauce.
Brand
Pierre's
Shelf life
3 days
Weight
1,000 g
Units
5 Pieces
Defrost Time
24 hours
Defrost Temperature
Refrigerator
Baking Time
30 minutes
Baking Temperature
200°C
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Product data sheet
From frozen: Allow thaw in a refrigerator for 24 hours prior to use. Once thawed keep refrigerated and use within 72 hours. Pre-heat oven to 200°C. Ovens may vary: Hot fan oven, 25-30 mins 180°C, gas mark 7 Regular oven 30mins 200 degrees, gas mark 8. Once de-frosted do not re-freeze. Pre-heat oven. Remove all packaging. Place pulled pork in an oven proof dish. Place in the middle shelf oven. Cook product for the required time. Remove the pork from the oven and use two forks to pull apart the pork. Serve immediately. Ensure product is piping hot before serving.
Average values per 100g/ml
Energy kj
648.6
Energy kcal
154.7
Fat
6.9
Saturates
2.7
Carbohydrates
6.6
of which sugars
4.3
Fibre
0.5
Protein
16.3
Salt
1
Ingredients
Pork Shoulder (80%), Marinade (10%) (water, glucose syrup, salt, stabilisers (diphosphates, triphosphates), modified starch, acidity regulators (citric acid, sodium citrates), yeast extract), BBQ sauce (8%) (water, sugar, molasses, vinegar, Tomato Paste, modified maize starch, salt, smoke flavouring, colouring plain caramel, spices (chilli pepper, MUSTARD, cloves, oregano, cumin seed), preservative potassium sorbate, Onion Extract), BBQ Glaze (2%) (sugar, corn starch, salt, tomato powder, dextrose, smoke flavouring, yeast extract, modified starch, colouring paprika extract, Burnt sugar syrup, onion powder, garlic powder, cayenne, acidity regulators (malic acid, citric acid)). For Allergens, including cereals containing GLUTEN see ingredients highlighted in CAPITALS. The product may contain traces of nuts, peanut.
Allergens
For Allergens, including cereals containing GLUTEN see ingredients highlighted in CAPITALS. The product may contain traces of nuts, peanut.