STEALTH SKIN ON CHIPS ID 8101013
Pre-fried skin-on, straight cut potato chips coated in rice flour to keep the chip crunchy and hot for longer.
Shelf life
2 Hours after bake at room temperature, 7 days refrigerated at (0 to -4 C)
Weight
2,500 g
Units
4 Pieces
Baking Time
15-20 minutes
Baking Temperature
200°C
Fry Time
3.5 minutes
Fry Temperature
175°C
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Product data sheet
Store at -18 C. Cook from frozen. Fryer: Fry for 3 minutes 30 seconds at 175 C. Bake for 15-20 minutes at 200 C. Turn product halfway during cooking time. Fry or bake product until crispy.
Average values per 100g/ml
Energy kj
586
Energy kcal
140
Fat
4.6
Saturates
0.4
Carbohydrates
22
of which sugars
0.5
Fibre
1.6
Protein
1.8
Salt
0.6
Ingredients
91% Potatoes, 5% Vegetable Oils (Rapeseed, Sunflower in varying proportions), Coating (4%) (modified potato starch, rice flour, potato starch, salt, raising agents (E450, E500), thickenet E415, Spice Extract (Turmeric), Dextrose
Allergens
For allergens including cereals containing GLUTEN please see ingredients in CAPITALS.