SMALL PUMPKIN & CHIA SEED RUSTIC ROLL ID 835166
A small rectangle shaped natural sourdough bread packed with nutrient rich chia seeds and topped with pumpkin seeds. Perfect as a sandwich carrier.
Brand
Coup de Pates
Shelf life
16 hours
Weight
130 g
Units
35 Pieces
Baking Time
8-10 minutes
Baking Temperature
190-200°C
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Product data sheet
Store at -18°C. Bake from frozen. Preheat oven to 190 - 200°C. Bake at 190-200°C for 8-10 minutes, steam for 5-8 seconds. Once baked, consume within 16 hours. Not suitable for microwave cooking. Do not refreeze once defrosted.
Average values per 100g/ml
Energy kj
1,418
Energy kcal
337
Fat
11
Saturates
1.7
Carbohydrates
45
of which sugars
0.5
Fibre
5.2
Protein
12
Salt
1.4
Ingredients
WHEAT flour, water, RYE sourdough (water, RYE flour), pumpkin seeds (7%), sunflower kernels, chia seeds (3%), flax seeds, iodised salt, rapeseed oil, yeast, tomato powder, WHEAT fibre, malted WHEAT flour, curcuma, acerola extract. For allergens including cereals containing gluten see ingredients in CAPITALS. The product may contain traces of egg, milk, sesame seeds, soya.
Allergens
For allergens including cereals containing gluten see ingredients in CAPITALS. The product may contain traces of egg, milk, sesame seeds, soya.