PANINI ID BAK035
A soft panini with a smooth texture.
Brand
Cuisine de France
Shelf life
7 hours
Weight
130 g
Units
60 Pieces
Baking Time
9-14 minutes
Baking Temperature
200 - 220°C
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Product data sheet
Bake from frozen: preheat oven at 200-220°C (gas mark (6-8) and bake for 9 to 14 minutes until golden brown colour. Toast: Let defrost for 20 minutes. Pass to grill for 2-4 minutes.
Average values per 100g/ml
Energy kj
1,017
Energy kcal
240
Fat
1
Saturates
0.2
Carbohydrates
49
of which sugars
2.8
Fibre
2.6
Protein
7.4
Salt
1.3
Ingredients
WHEAT flour, water, yeast, salt, MILK powder, malted WHEAT flour, WHEAT germs, antioxidant ascorbic acid, deactivated yeast. For allergens including cerals containing gluten see ingredients in CAPITAL The product may contain traces of sesame seeds.
Allergens
For allergens including cerals containing gluten see ingredients in CAPITAL The product may contain traces of sesame seeds.