THREE CHEESE BLOOMER WITH SOURDOUGH ID 850555
This Three Cheese Bloomer has been slowly fermented with our original 34 year old sourdough starter. This soft fluffy crumb is complimented by the signature chewy crust and oozes with flavour and indulgence.
Brand
Cuisine de France
Shelf life
24 hours
Weight
440 g
Units
18 Pieces
Baking Time
10 minutes
Baking Temperature
200°C
Product state
Part-Baked Frozen
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Product data sheet
All appliances may vary, the following are guidelines only. Bake from frozen. Preheat oven to 230C. Bake at 200C for 10 minutes.
Average values per 100g/ml
Energy kj
1,156
Energy kcal
265
Fat
6.9
Saturates
4.2
Carbohydrates
39.4
of which sugars
0.7
Fibre
3.1
Protein
12.2
Salt
0.8
Ingredients
WHEAT flour, water, Red Leicester cheese (MILK) (6%) (Leicester cheese (MILK), colouring Carotenes), Mature White Cheddar Cheese (6%) (MILK), Extra Mature Cheddar Cheese (5%) (MILK), Cheese powder (MILK) (1%) (Cheddar cheese (MILK), emulsifying salt sodium phosphates), salt, yeast, Malted BARLEY flour. For Allergens including cereals containing gluten please see ingredients in CAPITALS. The product may contain traces of nuts.
Allergens
For Allergens including cereals containing gluten please see ingredients in CAPITALS. The product may contain traces of nuts.