CHEESE & JALAPENO BLOOMER WITH SOURDOUGH ID 848202
Bestseller
A loaf with sourdough and mature red cheddar cheese, green and red peppers and jalapeno chillies.
Shelf life
24 hours
Weight
400 g
Units
16 Pieces
Baking Time
12 minutes
Baking Temperature
200°C
Product state
Part-Baked Frozen
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Product data sheet
All appliances may vary, the following are guidelines only. Bake from frozen. Preheat oven, bake at 200°C for 12 minutes. Consume within 1 day after baking.
Average values per 100g/ml
Energy kj
1,090
Energy kcal
258
Fat
4.7
Saturates
2.5
Carbohydrates
41.4
of which sugars
2.6
Fibre
2.7
Protein
11.2
Salt
1.3
Ingredients
WHEAT flour, water, Extra Mature Cheddar Cheese (3%) (MILK), Mature Cheddar Cheese (3%) (MILK), Red Leicester Cheese (3%) (Cheese (MILK), Colour: Carotenes), Cheese Powder (1.5%) (cheese (MILK), emulsifying salt sodium phosphates), Dried Green Pepper, Dried Red Pepper, salt, Dried Jalapeno Pepper (0.5%), yeast, Malted BARLEY flour. For Allergens including cereals containing gluten please see ingredients in CAPITALS. The product may contain traces of nuts
Allergens
For Allergens including cereals containing gluten please see ingredients in CAPITALS. The product may contain traces of nuts